WEATHER IN LINCOLN COUNTY

 

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Day one of Tuna BBQ is over – Day two launches at 10am Sunday next to NOAA – Culinary Student Challenge 10am – 2pm

TEAM HANA Big Winner !

TEAM HANA
Big Winner !

Peoples Choice Award - Amateur Team Chamber Lorna Davis and her Tuna Tortilla Appetizer

Peoples Choice Award – Amateur
Team Chamber
Lorna Davis and her
Tuna Tortilla Appetizer

Tuna BBQ go'ers enjoying watching preparation of the dishes by 'seasoned' chefs!

Tuna BBQ go’ers enjoying watching preparation of the dishes by ‘seasoned’ chefs!

A not quite so anonymous  "Team Munch" enjoying the feast!  They just "tuna-round" and have more!

FOLCAS Board Member Karen Dichari (L) and Sherry Lee
“Team Munch” enjoying the feast! They just “tuna-round” and have more!

NOAA's Belinda Goody and crew.  Better eating through global oceanic research!

NOAA’s Belinda Goody (L) and NOAA Executive Chef Catherine Nary. Better seafood through global oceanic research!

Amateur

People’s Choice Award – Team Chamber (Greater Newport Chamber of Commerce), Lorna Davis – Albacore Tuna Tortilla Appetizer

Champion – Toby’s Nose – Cassie Fergusson & Michelle Manary – Northwest Suckerpunch

2nd Place – iTuna – Maria Rock – Seared Tuna Daikon Salad

3rd Place – Tim the Enchanter BBQ – David Manary – Caerbannog Tuna

4th Place – Nary’s Knightly Knaves From NOAA – Catherine Nary – Tuna-licious Tropical Tequila Tostacos

5th Place – Team Chamber – (Greater Newport Chamber of Commerce), Lorna Davis – Albacore Tuna Tortilla Appetizer

6th Place – Duke of Well and Done- Matthew Manary – Smoked Tuna Croquettes

Professional

People’s Choice Award – Team Hana – Philip Oswalt – Oregon Albacore Tuna Taco Salad

Champion – Team Hana – Philip Oswalt – Oregon Albacore Tuna Taco Salad

2nd Place Sarah Wong, Seattle Culinary Academy – Albacore Provencale with Corn Tomato Nicoise

3rd Place – Schooner Restaurant (Netarts) – Tom Flood – Clinched Loin of Albacore w/Tomato Anchovy Cream

4th Place – Soupcon – Jackie Gzsanka – Albacore With A Champagne Tarragon Mignonette

Sunday’s event is the Culinary Student Challenge from 10:00am to 2:00pm – Awards at 2:00pm.

Much of the proceeds from the Tuna BBQ event goes to helping the Newport Food Pantry stay stocked with healthy food for Newport’s needy families.

 

 

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Coast Tree

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