Provided by Seafood and Wine
Newport Area Chamber of Commerce
The 35th annual Newport Seafood & Wine Festival is just weeks away, and the Greater Newport Chamber of Commerce and the Seafood & Wine Festival Committee are finalizing details for the largest event of its kind on the Oregon Coast. Committee members are seeking volunteers (MUST be 21 years or older) who will be able to work (minimum) four hour shifts in one of the following areas: Cashier, Clicker/Counter, Check-In Assist, Re-Entry Stamp, Wine Glasses, Committee Tent Helpers, and Chamber Booth Helpers.
This year’s Festival will be held in two connected tents adjacent to the Rogue Brewery, 2320 OSU Drive. Overall, this premier event will feature Northwest wines, seafood, arts and crafts, as well as Commercial and Amateur Wine Competitions and a Wine Tasting.
So far, Thursday’s work shift has been filled, but there are a number of slots still available during Friday, Saturday and Sunday. As a token of appreciation, volunteers will receive a commemorative wine glass and FREE admission for Friday through Sunday’s event.
Thursday, February 23rd 6:00 pm to 10:00 pm
Friday, February 24th 2:00 pm to 9:00 pm
Saturday, February 25th 10:00 am to 6:00 pm
Sunday, February 26th 10:00 am to 6:00 pm
If you are interested or would like additional information, please contact the Greater Newport Chamber of Commerce at 1-800-262-7844 or email: firstname.lastname@example.org